Our Owner/Chef Eric Scheffer and Directors Jordan Taylor and Sean Cudmore have served as the main contact points between Moody Plumbing, Topwater Energy Solutions, and fellow Asheville restaurateurs, streamlining the logistics and administration of clean water access to multiple restaurants throughout Asheville. Our team has been helping to arrange routes and coordinate so that these resources are more affordable and accessible, and we’re making notable suggestions such as bringing in smaller tanker trucks so that more restaurant locations can receive the water they need

We are excited to announce that all Scheffer Group restaurants, including both Vinnie’s Neighborhood Italian locations, Gan Shan West, and Jettie Rae’s Oyster House, are now open and operating with clean, safe, and health department-certified potable water. Our hearts are full of gratitude as we welcome our beloved community back into our dining rooms. Over the past few days, it’s been a joy to see so many familiar, smiling faces, and we’re honored to provide a space for comfort, healing, and nourishment in these challenging times.

We are excited to welcome 5 new dishes to the Gan Shan West menu.

A note from Chef Eric Scheffer on the acquisition of Gan Shan West.